Scones – Flour – Self raising WHEAT/GLUTEN, Sugar, EGGS, MILK, Meadowland Cooking Butter – Vegetable Oil, palm oil(sustainable), rapeseed oil, BUTTERMILK, salt, MILK, citric acid, caratenes, emulsifiers(sunflower lecithin E471)

Sandwiches – Bread Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Seed Mix (13%) (contains: Toasted Brown Linseed, Toasted Sunflower Seeds, Pumpkin Seeds, Sunflower Seeds, Millet Seeds, Golden Linseed, Poppy Seeds), Yeast, Wheat Protein, Salt, Soya Flour, Malted Barley Flour, Granulated Sugar, Barley Flour, Preservative: E282, Caramelised Sugar, Barley Fibre, Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid

Fillings – Ham, EGG, CHEESE, Tuna, Mayonnaise, BUTTER spread, – Water, Rapeseed Oil, Palm Oil, Reconstituted Buttermilk (3%), Salt (1.3%), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin), Stabiliser (Sodium Alginate), Preservative (Potassium Sorbate), Acidity Regulator (Lactic Acid), Flavouring, Colour (Beta Carotene), Vitamin A and D – Pickle – Rapeseed oil (78%), water, pasteurised free range EGG & EGG Yolk (7.9%), spirit vinegar, salt, sugar, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, paprika extract

Mini Sausage Roll – Puff Pastry – WHEAT flour, water, sugar, palm fat, salt, citric acid

Sausage meat – British pork 76%, Water, WHEAT flour, salt, SULPHATES, dextrose, stabilisers, preservatives, yeast extract, citric acid, spice extracts, herbs.

Egg Wash –MILK EGGS

Mini Quiche – Water, Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), EGG , Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Vegetable Margarine (Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier (Mono- and Di- Glycerides of Fatty Acids), Acidity Regulator (Citric Acid)), Cheddar Cheese (Milk) (8%), Dried Whole Milk, Modified Maize Starch, Mustard Powder, Dextrose, Hickory Smoke Flavouring (Maltodextrin, Smoke Flavouring), Salt, Black Pepper – mix of  Ham/Broccoli Silton/Cheese Chive flavours

Mini Pork Pie – Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork (32%), Water, Pork Lard, Pork Fat, Potato Starch, Palm Oil, Rapeseed Oil, Salt, Pasteurised Egg, Pork Gelatine, Ground White Pepper, Ground Nutmeg

Strawberry Jam –Glucose-Fructose Syrup, Strawberries, Sugar, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins), Prepared with 45g of Fruit per 100g,

Clotted Cream – MILK

Macaroons Sugar, Ground Almonds (16%), White Chocolate (14%) (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier: Sunflower Lecithins; Flavouring), Butter (Milk), Egg White, Reconstituted Egg White, Water, Glucose Syrup, Maize Starch, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Vanilla Extract, Vanilla Powder, Flavouring. 2 Lemon Macarons: Sugar, Ground Almonds (16%), White Chocolate (13%) (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier: Sunflower Lecithins; Flavouring), Butter (Milk), Egg White, Reconstituted Egg White, Water, Glucose Syrup, Concentrated Lemon Juice (1%), Maize Starch, Colour: Carotenes; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids;

Strawberries – fresh no ingredients!!

Scones – Flour – Self raising WHEAT/GLUTEN, Sugar, EGGS, MILK, Meadowland Cooking Butter – Vegetable Oil, palm oil(sustainable), rapeseed oil, BUTTERMILK, salt, MILK, citric acid, caratenes, emulsifiers(sunflower lecithin E471)

Sandwiches – Bread Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Seed Mix (13%) (contains: Toasted Brown Linseed, Toasted Sunflower Seeds, Pumpkin Seeds, Sunflower Seeds, Millet Seeds, Golden Linseed, Poppy Seeds), Yeast, Wheat Protein, Salt, Soya Flour, Malted Barley Flour, Granulated Sugar, Barley Flour, Preservative: E282, Caramelised Sugar, Barley Fibre, Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid

Fillings – EGG, CHEESE, Cucumber, Brie & Cranberry, Tomato, Pickle

BUTTER spread, – Water, Rapeseed Oil, Palm Oil, Reconstituted Buttermilk (3%), Salt (1.3%), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin), Stabiliser (Sodium Alginate), Preservative (Potassium Sorbate), Acidity Regulator (Lactic Acid), Flavouring, Colour (Beta Carotene), Vitamin A and D –

Pickle – Rapeseed oil (78%), water, pasteurised free range EGG & EGG Yolk (7.9%), spirit vinegar, salt, sugar, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, paprika extract

MAYO – Rapeseed oil (78%), water, pasteurised free range EGG & EGG Yolk (7.9%), spirit vinegar, salt, sugar, lemon juice concentrate, antioxidant (calcium disodium EDTA), flavourings, paprika extract

Mini Vegan Roll – Puff Pastry – WHEAT flour, water, WHEAT flour (calcium carbonate, iron, niacin, thiamin), palm oil, 6% rehydrated soya protein mix (SOYA flour, water), 3% onions, rapeseed oil, 3% rehydrated wheat protein mix (WHEAT GLUTEN, water, WHEAT starch, preservative E223 (CONTAINS SULPHITES), firming agent E516), mushrooms, pea protein, yeast extract, salt, maltodextrin, WHEAT GLUTEN, thickener E461, parsley, flavour enhancer E508, dextrose, protein, roasted garlic puree, spices, flavourings, sugar, mace, sage, white pepper, natural flavourings, sunflower oil, oregano, thyme, rosemary, porcini powder, acidity regulator E330, paprika extract, capsicum extract, spice extracts, colouring E160a.

Mini Veggie Quiche – Water, Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), EGG , Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Vegetable Margarine (Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier (Mono- and Di- Glycerides of Fatty Acids), Acidity Regulator (Citric Acid)), Cheddar Cheese (Milk) (8%), Dried Whole Milk, Modified Maize Starch, Mustard Powder, Dextrose, Hickory Smoke Flavouring (Maltodextrin, Smoke Flavouring), Salt, Black Pepper – mix of  Broccoli Silton/Cheese Chive flavours

Strawberry Jam –Glucose-Fructose Syrup, Strawberries, Sugar, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins), Prepared with 45g of Fruit per 100g,

Clotted Cream – MILK

Macaroons Sugar, Ground Almonds (16%), White Chocolate (14%) (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier: Sunflower Lecithins; Flavouring), Butter (Milk), Egg White, Reconstituted Egg White, Water, Glucose Syrup, Maize Starch, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Vanilla Extract, Vanilla Powder, Flavouring. 2 Lemon Macarons: Sugar, Ground Almonds (16%), White Chocolate (13%) (Sugar, Cocoa Butter, Dried Whole Milk, Emulsifier: Sunflower Lecithins; Flavouring), Butter (Milk), Egg White, Reconstituted Egg White, Water, Glucose Syrup, Concentrated Lemon Juice (1%), Maize Starch, Colour: Carotenes; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids;

Strawberries – fresh no ingredients!!