Description

Pastry, Eggs, Salt, Pepper, Plain flour, EGGS, CHEESE, CREAM

PASTRY – WHEAT FLOUR (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Palm Oil, Rapeseed Oil, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Dextrose

CHEESE – Cheese (MILK), Potato Starch

CREAM – Reconstituted Buttermilk (MILK), Water, Palm Kernel Oil, Palm Oil, Modified Maize Starch, Milk Proteins, Natural Butter Flavouring (MILK), Emulsifier (Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Gelling Agents (Microcrystalline Cellulose, Carboxy Methyl Cellulose), Thickener (Guar Gum), Stabiliser (Dipotassium Phosphate), Acidity Regulator (Trisodium Citrate) , Colour (Beta-Carotene)

PLAIN FLOUR -WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin)

CHEESE & TOMATO – cheese (as above), tomatoes, mint

BACON – Pork (86%), Water, Salt, Antioxidant (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite)